Arabian Spiced Chai

Arabian-Inspired Caffeine-Free Spiced Tea

Immerse yourself in the rich tradition of Middle Eastern flavours with our Arabian-Inspired Spiced Infusion, designed to evoke the warmth and authenticity of centuries-old recipes like Meghli. This spice blend offers a comforting cup, thoughtfully crafted to highlight the unique characteristics of each ingredient.

Key Ingredients & Benefits

• Ceylon Cinnamon (Cinnamomum verum): A fragrant spice with a mild sweetness, Ceylon cinnamon is often appreciated for its potential anti-inflammatory properties and is traditionally valued for its role in metabolic health, adding warmth to the blend.

• Aniseed (Pimpinella anisum): With a sweet, liquorice-like flavour, aniseed is valued for its traditional use in digestive support and is often included in recipes aimed at promoting comfort during digestion.

• Ginger (Zingiber officinale): Known for its warming and zesty profile, ginger has a long history of use in various cultures for its potential benefits in soothing nausea and supporting digestion. It is also valued for its anti-inflammatory properties.

• Cardamom (Elettaria cardamomum): This fragrant spice is often included in recipes for digestive support and is traditionally used for its antioxidant properties, which may contribute to overall gut function.

• Clove (Syzygium aromaticum): Earthy and aromatic, clove is known for containing eugenol, which is traditionally regarded for its antiseptic properties. It has a place in recipes aimed at supporting oral health and reducing discomfort.

• Galangal (Alpinia galanga): A sharp, peppery spice, galangal has a history of use in promoting digestive health and is known for its anti-inflammatory qualities.

• Caraway (Carum carvi): A mild spice traditionally used for its potential to assist with indigestion and bloating, caraway may help promote smooth digestion.

• Nutmeg (Myristica fragrans): Providing a nutty warmth, nutmeg is often associated with relaxation and is traditionally used in recipes aimed at improving sleep quality.

How to Prepare:

• Take 1-2 teaspoons of the spice blend and place it in a tea infuser, unbleached paper tea bags, or directly into a mug or teapot.
  
  
• Pour a cup (about 240 ml) of boiling water over the tea blend.
  
  
• Cover and let the tea steep for 5 minutes; sweeten to your desired taste.
  
  
• For a deeper flavour, simmer the blend in a pot of cold water until it boils for a few minutes, allow it to settle for about 15 mins.  Reheat strain, and serve to your desired sweetness.

Dosage:

• Use 1-2 teaspoons per cup, depending on your preferred strength.
  
  
• Let the ancient flavours of this Arabian-inspired spiced infusion nourish your body and calm your senses, offering a cup of pure wellbeing steeped in tradition at any time of the day.
  
  
• With this purchase, you’ll enjoy 50g of our premium chai, perfect for crafting around 20 delicious cups (or more), depending on your preferred strength. Tailor each cup to your taste and savour the experience!
  
  

General Advice:

While this caffeine-free blend is generally well-tolerated, some spices like clove and nutmeg should be used cautiously by individuals with specific sensitivities or medical conditions. If you are pregnant, breastfeeding, or taking medication, please consult your healthcare provider before use. Although this blend is enjoyed by many women post-birth, it is always best to check with your healthcare provider if you have any concerns.