Organic Australian Grown Echinacea Purpurea

Australian Grown ~ A Heritage of Traditional Herbal Practice

Echinacea Purpurea has been treasured for generations in traditional herbal practice, admired for its earthy flavour and distinctive character. With a gentle floral taste and grounding depth, this infusion offers a beautiful way to connect with the wisdom of nature. Whether enjoyed as a daily ritual or as a seasonal comfort, Echinacea Purpurea infusion brings warmth and depth to your cup.

A Tradition Rooted in Nature

Native to North America, echinacea has a long history of use among Indigenous peoples, who valued the plant for its remarkable qualities. Today, it is often enjoyed as a warming infusion during the colder months and throughout seasonal transitions.

Key Ingredient

Australian Grown, Certified Organic Echinacea Purpurea – Cultivated locally and carefully dried to preserve its earthy, floral character. Naturally contains plant compounds such as flavonoids and antioxidants.

How to Enjoy

• Add 1–2 teaspoons of echinacea infusion to a tea infuser, unbleached tea bag, or directly into a teapot.
• Pour over 240 ml of freshly just boiled water.
• Cover and steep for 5–7 minutes.
• Enjoy warm, with honey or lemon if desired.

Serving Size

• Enjoy 1–2 cups daily as part of your wellbeing ritual.
• Each 50g pouch provides approximately 15-20 cups, depending on your preferred strength.

General Advice

This herbal infusion is intended as part of a balanced lifestyle. As with all botanicals, it's best enjoyed in moderation and with awareness of your own individual needs. If you are pregnant, breastfeeding, taking medication, or have health concerns, please consult a qualified healthcare professional before use. This infusion is not a substitute for medical treatment.